Monday 17/07/23
Section outline
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In this session we will discuss nutritional factors that modulate health and disease, different dietary patterns and what is a food pyramid. We will discuss the planetary diet and which are the functional foods and the nutraceuticals. We will discuss the field of nutrigenetics and how might gene-by-environment interactions modulate disease risk.
Further reading:
•Ramos-Lopez O, et al: Guide for Current Nutrigenetic, Nutrigenomic, and Nutriepigenetic Approaches for Precision Nutrition Involving the Prevention and Management of Chronic Diseases Associated with Obesity. J Nutrigenet Nutrigenomics 2017;10:43-62. doi: 10.1159/000477729 https://karger.com/jnn/article/10/1-2/43/181355/Guide-for-Current-Nutrigenetic-Nutrigenomic-and•Marcum, J.A. Nutrigenetics/Nutrigenomics, Personalized Nutrition, and Precision Healthcare. Curr Nutr Rep 9, 338–345 (2020). doi: 10.1007/s13668-020-00327-z https://link.springer.com/article/10.1007/s13668-020-00327-z•Gul K, Singh AK, Jabeen R. Nutraceuticals and Functional Foods: The Foods for the Future World. Crit Rev Food Sci Nutr. 2016 Dec 9;56(16):2617-27. doi: 10.1080/10408398.2014.903384. PMID: 25629711 https://www.tandfonline.com/doi/abs/10.1080/10408398.2014.903384?journalCode=bfsn20•Ojo O, Jiang Y, Ojo OO, Wang X. The Association of Planetary Health Diet with the Risk of Type 2 Diabetes and Related Complications: A Systematic Review. Healthcare (Basel). 2023 Apr 13;11(8):1120. doi: 10.3390/healthcare11081120. PMID: 37107955; PMCID: PMC10138355 https://www.mdpi.com/2227-9032/11/8/1120-
10.00-12.00 - Nutrition as the key to improved health: nutrigenetics, nutraceuticals, and functional foods
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